Description
Lo Mai Gai is the transliteration of 糯米鸡 in Cantonese, which means steamed glutinous rice with chicken. There are two variations of the glutinous rice with chicken.
Lo Mai Gai is the transliteration of 糯米鸡 in Cantonese, which means steamed glutinous rice with chicken. There are two variations of the glutinous rice with chicken.
Dietary Information
Storage Information
Ingredients
Preparation
Nutrition Info